the result from my cheat day:

I know,

this cheat day report is four months over due!!!

But I really think it’s important everyone knows
what happened after my gluten cheat day….

Because I became gluten-free (kind of) unintentionally,

I never had a last hoorah
filled with baskets of bread

and doughnut twists

and stuffed crust pizza.

So I decided to have one cheat day while vacationing in Florida in February,

in which I could eat any wheat/gluten I wanted.

I had a small blueberry doughnut,

a sandwich with ciabatta bread,

and a personal pan from Pizza Hut.

I developed an insane cold

Then I have one gluten overload day

and I get sick three days later!

I truly don’t think it was a coincidence.
And believe me, I was not cursing the gluten as I was eating it,
I was savoring it like it was my last meal on earth haha!

Moral of the story:
I would recommend a cheat meal,
not a cheat day or days!